Four Course Wine Dinner at 3 Olives

3 olives Italian Restaurant

Four Course Wine Dinner

Tuesday, February 4, 2010

7:00pm

3 olives Italian Restaurant

22764 Westheimer Parkway @ Peek

In The Villagio Center

Katy, TX 77450

$69.00 Per Person Plus Tax & Gratuity

RESERVATION BY PHONE ONLY

832-437-4062

The Menu

1st Course:

Corn Tortilla Queso Fresco and Braised Port Quesadillas with Chipotle Salsa

Sagelands Riesling, Washington State

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2nd Course:

Chimichurri Seared Ostrich with Southwest Cornbread

Patch block Chardonnay, Pay D’Oc, France

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3rd Course:

Grilled Quail with Poblano and Ancho Cream Sauces with Jalapeno Cheese Grits and Calauasitas

Waterbrook Melange Rouge, Washington State

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4th Course:

Santa Fe Tequila Lime Mousse

Moonstone Raspberry Infuseed Sake

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